Pasta, beans, parmesan, tomato broth
Garlic croutons, shaved parmesan, house dressing
Baby arugula, fennel, basil, balsamic reduction
Lobster, shrimp, mussels, clams, marinara, linguine.
Saffron mushroom risotto, demi glaze.
Garlic herb potatoes, Roasted Vegetables, Mushroom Sauce.
Charred zucchini, baby arugula, basil oil, pickled vegetables.
*consuming raw or undercooked meats, seafood, poultry, shellfish or eggs may increase the risk of food-bourne illlnesses
Fresh berries, house whipped cream
Belgian chocolate, Oreo crumble, house whipped cream
*Champagne toast at midnight*